Ouvéa
Traditional cooking
Table d'hôte Derniers rayons de soleil
Table d'hôte located on the eastern side of Mouli island.
A table d'hôte offering room and board. Dishes are prepared using local produce. Lunch or dinner, on site or to take away.
DESCRIPTION
- Equipment :
- Toilets
- Services :
- Restaurant
- Takeaway/cooked dishes
Culinary specialties
- Fish
- offers dishes "homemade"
- Melanesian cuisine
- Sea food
Spoken languages
- French
OPENING
- From 01/01/2023 to 31/03/2024, daily between 7 am and 10 pm.
Payment method accepted
- Check
- Cash
See also
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Table d'hôte located in the south of Maré at Eni tribal village.
Table d'hôte on the Mouli tribal lands. Daily specialities made with local products.
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Daily set menu made with local, seasonal produce.
At Hnasse tribal village, La Kaz'à à Jo offers you daily specials and fast meals.
The restaurant "La Part des Anges" is located inside the Paradis Ouvéa hotel.
Restaurant and table d'hôte located at Mou tribal village
At Wé, a snack bar-restaurant with original daily specialities: couscous, tajine, colombo.
Marcel and Louise offer simple and copious menus, based on products from their own garden.
Come and taste dishes made with local ingredients.
Woodfire grills specialities at the Mucaweng tribal village: lobster, fish and meat.
Snack bar/Tobacco shop/Newspapers in Wé's centre. Take away dishes, various sandwiches and snacks and roast chicken.
Come and enjoy local products served next to the Iaaï Lagoon.
At Mou, in the south of the island. Fish and lobster specialities. Open every day.
In the heart of Wé, you can taste Lifou products and enjoy all the pleasures of local cuisine.
Table d'hôte located on the Ouassadjeu tribal lands.
The hotel-restaurant in Hnaeu is one of Lifou's most popular dining establishments, with an ideal setting between beach and pool.
Bar, traditional shelter, Wi-Fi, meeting room.
On the bay of Chateaubriand, this three-star hotel offers buffet breakfasts, à la carte meals and special buffets.
Nearby
